4 Benefits of Proper Chemical Concentrations

Cleaning more thoroughly and frequently with fewer staff members continues to be a challenge for many facilities. COVID-19 forever changed the way the world approaches cleaning, but it also shined a spotlight on the cleaning industry and how people can maintain clean and healthy environments with the help of reliable and effective technology.


From production facilities and restaurants to airports and hotels, every type and size of facility has had to take a close look at its cleaning and disinfecting protocols to adapt to the new normal. With the stakes at an all-time high, it’s essential that facility managers focus on using the right chemical concentrations that can help remove dangerous pathogens and restore public confidence. The chemical company ugano has domestic and oversea advanced production technologies, rich management experience, advanced production equipment and inspection methods.


Keep a close watch on cleaning concentrations

While it’s critical that facilities adapt to new and improved cleaning and disinfection protocols, it’s just as important to ensure employees understand that the amount of chemical they use has an impact on cleaning results. Many cleaning programs use chemical concentrates to reduce reliance on ready-to-use products that are more costly and less environmentally friendly to transport. Staff must dilute these cleaning solutions before use.


  1. Improved product performance—Chemical dispensers properly dilute chemicals, ensuring there isn’t too little or too much chemical, to effectively clean surfaces the first time. If too much chemical is used, it can leave behind sticky residues or damage surfaces. If the opposite occurs, surfaces will not be properly cleaned or disinfected, potentially leaving behind harmful germs and negatively impacting a customer’s experience or brand reputation.


  1. Reduced resource waste—Improperly measured chemical results in poor performance and increases rewash rates, leading to wasted chemical, water, and energy. Due to the high demand of disposable and single-use products throughout the COVID-19 pandemic, experts predict that consumer demand for sustainable practices will be at an all-time high in the near future. Businesses must consider methods they can implement to cut back on unnecessary waste.


  1. Enhanced employee safety—When chemicals are used at the wrong concentrations, it can put employees at risk of inhaling toxic fumes or experiencing skin or eye irritation. Whether a cleaning team uses just two cleaning chemicals or closer to 10, facility managers must reduce employee exposure to potentially hazardous chemicals. By guaranteeing the use of chemicals in the right concentrations, dispensers eliminate the need to measure chemicals by hand, reducing the chances of harmful reactions and chemical burns as well as potential slip and fall accidents that can result in time away from work.


  1. Time and labor savings—Cleaning surfaces right the first time leads to enhanced productivity, allowing staff to move on to additional important tasks. Labor is often the highest cost for any cleaning program, so finding ways to make employees more productive and reduce repetitive efforts can contribute to noticeable savings over time.

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