Cooking With CBD Oil: Delicious Savory And Sweet CBD Recipes

Cannabis is a perfect herb that can add a unique flavor in your recipes. This food-friendly aromatic plant can also add several health benefits to your nutrition regime. This is why food industry is creating a buzz by utilizing CBD in foods with eagerness.

In order to prepare scrumptious and finger-licking CBD recipes, you need to buy CBD oil from a reputable brand. However, cooking with CBD oil is a quite new phenomenon. Let’s learn some exciting and appetizing CBD-infused recipes, both savory and sweet.

Mozzarella-stuffed CBD Meatballs:

This one might be the favorite recipe for every meat lover. Meatballs are loaded with mozzarella and full of exciting flavors to indulge your taste buds.


For Sauce

  • 195g tomato puree
  • 1 onion, finely diced
  • 2 cloves of garlic (paste)
  • 1 teaspoon dried oregano
  • 2 teaspoon dried basil
  • ½ teaspoon pepper
  • ½ teaspoon salt

For Meatballs:

  • 1 lb ground beef
  • 1 lb spicy Italian sausage
  • 1 cup panko breadcrumbs
  • ⅓ cup onion, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 large eggs
  • 16 grams CBD Isolate powder
  • 4 mozzarella cheese sticks, divided into 4-5 even pieces


  1. In a slow cooker, add all the ingredients for sauce and stir well.
  2. Set the slow cooker to high and cover for 30 minutes.
  3. In a large bowl, combine all meatball ingredients excluding mozzarella cheese. Mix all the ingredients perfectly using your hands.
  4. Take a golf ball-sized piece of the meatball mixture and place a cube of mozzarella in the center.
  5. Cover the mozzarella piece by pressing the beef around.
  6. Place the meatballs into the slow cooker and dip in the sauce. Cover and cook on high for 2 hours.

Grilled Watermelon, Apricot and Arugula CBD Summer Salad:

This salad is perfect for summer when we crave for fresh fruits and vegetables. The best way to utilize CBD is to indulge in the ingredients of refreshing summer salad.

As most of us don’t prefer to spend hours in the kitchen, especially in summer. Therefore, this recipe is not only delectable but also effortless. This recipe includes 99% pure CBD isolate powder to make an almost incredible and scrumptious salad dressing.


For Salad:

  • 4 cups arugula
  • ½ medium watermelon, cubed
  • 2-3 small-sized apricots, sliced into sixths
  • 1 small red onion, chopped
  • A handful of mint leaves, chopped
  • 2 tablespoon Feta cheese

CBD-infused honey balsamic dressing:

  • ¼ cup honey
  • ½ cup balsamic vinegar
  • ¼ cup extra virgin olive oil (cold-pressed)
  • 25 grams 99% pure CBD isolate powder
  • salt and black pepper to taste


  1. On a medium heat, preheat a grill pan.
  2. Place the sliced apricots in a grill pan and brush them slightly with olive oil.
  3. Flip the apricots and grill them for 2-3 minutes until they get caramelized. Remove from heat and set aside to cool.
  4. In a large bowl, add watermelon, onion and mint leaves and set aside as well.
  5. For the dressing, in another bowl, combine vinegar, olive oil and honey along with CBD isolate powder. Mix the dressing well and add salt and pepper as required.
  6. Grab a salad bowl and add arugula, mint and onion. Add the desired amount of dressing to the bowl and toss well. You can also use a tablespoon in order to measure out the dressing.
  7. Transfer the salad to platters and decorate with caramelized apricots, cubed watermelon, and a sprinkle of feta cheese. Season with salt and pepper as required.

CBD Chocolate Chip Cookie Bars

A meal is incomplete without a sweet dish. How about gooey CBD chocolate chip cookies? These classic cookies use CBD-infused coconut oil instead of organic CBD oil. On top of that, all the ingredients are gluten-free because the recipe only contains grain-free flours. The almond butter is a rich flavor carrier for these cookies. In addition, a dark rich chocolate makes this recipe even more indulging.


  • ½ cup almond butter
  • ½ cup coconut sugar
  • 90ml melted CBD-infused coconut oil
  • 1 cup almond flour
  • 1 tablespoon coconut flour
  • 1 teaspoon cinnamon powder
  • 1 teaspoon vanilla bean paste
  • 1 large egg
  • 1 teaspoon baking soda
  • ¾ cup dark chocolate chips



  1. Preheat the oven to 350F
  2. Place a parchment paper into 8*8 baking pan. You can also brush the pan with an oil before using a parchment paper so that it sticks perfectly to the pan.
  3. In a large bowl, mix all the ingredients with an electric beater.
  4. Add chocolate chips and gently fold in using a wooden or silicone spatula.
  5. Bake the cookies for 25-30 minutes.
  6. Take the pan out of the oven and let the cookies bars to cool at the room temperature. Cut the bars into cubes and serve with hot chocolate.


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