Pea Protein Isolate Market Size, Demand, Top Vendors, Latest trends and Forecasts to 2026

Pea Protein Isolate Market Outlooks (2019-2026)

Straits Research has announced the addition of a new report titled, “Pea Protein Isolate Market”, into its vast repository of research reports. This research report evaluates the industry status, market size, competitive landscape, market share, and growth opportunity. Then, the report provides an in-depth study of all the leading factors influencing the market on a global and regional level, including key drivers, challenges, opportunities, restraints, threats, and industry-specific trends.

Global pea protein isolate market accounted for around USD 43 Million in 2017 and is expected to grow at a healthy CAGR of 17.3% during the forecast period, 2019–2026



The research report takes into consideration the drivers, restraints, trends, and opportunities of the Pea Protein Isolate market in order to identify the future of the market. The report also provides an estimation of the overall market size in terms of both value and volume and offers qualitative and quantitative insights into the key segments and the geographical subdivisions of the Pea Protein Isolate market.

This report serves as a valuable material for all industry competitors and individuals having a keen interest in Pea Protein Isolate Market study…

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Recently, pea protein has started witnessing considerable demand from the gym goers, vegan, and diet conscious populations due to its gluten and dairy-free properties. Thereon, rising popularity as a main source of protein has opened several doors for manufacturers. In addition, its nutritional benefits and ability to help in weight management, heart health, and manage blood sugar levels have given it a competitive edge over other alternatives. Moreover, favorable government policies and financial support to promote organic pea crops farming in developed countries are also encouraging market growth.

Some of the key players in the global pea protein isolate market are Emsland Group (Germany), Roquette Frères (France), COSUCRA (Belgium), Nutri-Pea Limited​ (Canada), Yantai Shuangta Food co., LTD (China), Yantai Oriental Protein Tech Co., Ltd. (China), Shandong Jianyuan Group (China), and Shandong Huatai food Co., Ltd. (China).

With all these analyses and information, this report can act as a valuable guide to readers looking to gain a clear understanding of all the factors that are influencing the market for Pea Protein Isolate market at present and are projected to remain to do so over the forecast period.

As the report advances further, it explains developing plans and policies, making processes, cost structures of Pea Protein Isolate market as well as the leading players. It also concentrates on the aspects like company profile, product images, supply chain relationship, import/export details of the market, market statistics of Pea Protein Isolate market, upcoming development plans, Market gains, Contact details, Consumption ratio.

Additionally, the information on the latest developments in this Pea Protein Isolate market, both, at the global as well as regional level, is expected to enhance the decision-making capability of the reader. Up-to-date information on various specifications, buyer analysis, their purchasing volume, prices, and price analysis, and deep insights on the leading suppliers have also been provided in this study for the readers.

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Market Segmentation:

By Product Type, Low Purity Pea Protein Isolate (75%-80%), Medium Purity Pea Protein Isolate (80%-85%), High Purity Pea Protein Isolate (>85%),

By Application, Sports Nutrition Food, Energy Drinks, Health Food, Pet Food, Others,

The scope of the report:

  • Current market size for 2019 and forecast till 2026
  • Strategic analysis and market focus
  • Latest industry-specific trends and the technological advancements
  • Market developments covering M&A, investment, funding, partnerships, collaborations, etc.
  • Competitive Landscape Analysis

Research objectives:-

  • To study and analyze the global Pea Protein Isolate consumption (value & volume) by key regions/countries, product type, and application, history data, and forecast to 2026.
  • To understand the structure of the Pea Protein Isolate market by identifying its various sub-segments.
  • Focuses on the key global Pea Protein Isolate manufacturers, to define, describe and analyze the sales volume, value, market share, market competitive landscape, SWOT analysis, and development plans in the next few years.
  • To analyze the Pea Protein Isolate with respect to individual growth trends, future prospects, and their contribution to the total market.
  • To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

Overall the report offers detailed coverage of Pea Protein Isolate industry and presents main market trends. This research gives historical and forecasts market size, demand and production forecasts, end use demand details, price trends, and company shares of the leading Pea Protein Isolate producers to provide exhaustive coverage of the market.

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