White Peppercorn

We source Organic White Peppercorn from India and pack it in a Biodegradable, resealable, stand up paper bag.

White Peppercorn, like Black Peppercorn, is the dried fruit of the pepper plant, Piper nigrum and is native to India and South-East Asia but is now cultivated in Indonesia, Malaysia, China, Sri Lanka, Madagascar and South America. White Peppercorn is produced by soaking ripe berries in water. The dark outer skin shrivels and is easily removed, leaving the white seed.

White Peppercorn is hot, winey, woody, earthy with smoother aromatic flavour. White Pepper is spicier and fruitier than Black Pepper, but less complex. Mixed with Black Pepper, it looks great in table grinders as condiment. White Pepper should be added after the dish has been cooked, as overheating can release a bitter flavour.

White Peppercorn is used in some cuisines for its specific earthy flavour and aesthetics in lighter colored dishes. It is common in French, Indian, Chinese, Mexican, Swedish and Vietnamese cuisines. White Pepper combines well with cheeses, creamy sauces, curries, eggs, marinades for chicken, fish and pork, meatballs, stir fries, soups, pickling, potatoes and vinaigrettes.

Cold Press Raw Turmeric Juice

One of the most powerful naturally available antioxidant and anti-inflammatory, Turmeric is the queen of all healing plants in traditional Indian medicine. Today its health benefits have been rediscovered and marketed as a supplement and nutrient-packed superfood.

Curcumin, the main active nutrient in the bright yellow rhizomes of the turmeric plant, is a natural source super-strength antioxidant and anti-inflammatory properties. Curcumin is lipid soluble and absorbs well when cooked in oil. Black Pepper can be added to enhance absorption of Curcumin in the body.

Spice Zen’s Turmeric Juice is made to order from raw, whole organic turmeric root grown in Northern NSW, ensuring you receive only the freshest, purest product available close to its natural form. The raw roots are cold pressed to preserve maximum potency and avoid damaging the essential active compounds, vitamins and minerals. Our juice is easily mixed into beverages and has a smooth texture and slightly bitter and tart ginger-like flavour.

Modern research into Curcumin has shown promise as preventative aid against a number of health issues. We recommend researching various sources to evaluate the benefits of Turmeric.

Turmeric juice has become fashionable as a cleansing and energising health drink. The raw juice can be taken as a shot, added to a hot or cold beverage or mixed into your favourite juice blend or smoothie. It can also be frozen into fabulously bright coloured, ultra-healthy ice cubes! Turmeric Shots

Earthy, peppery and slightly bitter with a vivid yellow hue, try splashing the juice over stir fries and salads or mixed into a marinade for meat or seafood.

We wrap our bottles in cool gel pads to keep the juice chilled during shipping. Make sure you refrigerate the bottles immediately upon their arrival. Turmeric Juice is prone to settle with storage – shake vigorously before opening to ensure the active ingredients are evenly mixed. We highly recommend adding Black Pepper to aid in absorption.

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